
12/03/2010


Sweet Fennel is a true delicacy, grown for it's white, slightly flattened bulbs and for their delicate feathery foliage. The aniseed flavoured plumes are superb added to fish or meat dishes.
Delicious either steamed, grilled or roasted, Florence Fennel can be thinly sliced or grated raw to add crunch to salads. Try growing this deliciously different vegetable which brings a refreshing change to your taste buds!





